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Ingredientes
- 4 c. cool, boiled potatoes, peeled & cubed
- 1/4 c. green pepper, diced
- 1/4 c. onion, minced
- 1 tbsp. pimento, minced
- 2 hard-cooked Large eggs, minced
- 3/4 c. mayonnaise
- 1 teaspoon prepared mustard
- 1 1/2 teaspoon horseradish sauce
- Salt & pepper to taste
Direcciones
- Toss together potatoes, pepper, onion, pimentos and Large eggs. Mix mayonnaise, mustard, horseradish, salt and pepper together. Add in to potatoes, mix well. Garnish with paprika.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 67g | |
| Recipe makes 4 servings | |
| Calories 316 | |
| Calories from Fat 309 | 98% |
| Total Fat 34.96g | 44% |
| Saturated Fat 4.85g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 239mg | 10% |
| Potassium 44mg | 1% |
| Total Carbs 1.76g | 0% |
| Dietary Fiber 0.4g | 1% |
| Sugars 0.94g | 1% |
| Protein 0.27g | 0% |
