CookEatShare is also available in English
Cerrar
click to rate
0 votos | 3022 views
 

Ingredientes

Cost per recipe $0.15 view details

Direcciones

  1. Wash pig feet in hot water. Use a large pot to place pig feet, water, celery and onion. Cook 2 1/2 hrs over medium heat, adding water as needed. Remove from water and place in baking pan with salt, pepper and vinegar poured over pig feet. Bake in warm 350 degree oven without a cover till tender. Turn pig feet 3 to 4 times during baking process. Serve warm.

Languages

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 2184g
Calories 66  
Calories from Fat 1 2%
Total Fat 0.06g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 258mg 11%
Potassium 268mg 8%
Total Carbs 5.7g 2%
Dietary Fiber 0.8g 3%
Sugars 2.62g 2%
Protein 0.47g 1%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment