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Add a photoRaciónes: 6
Ingredientes
- 2 (3 ounce.) pkg. orange Jello
- 1 (8 ounce.) pkg. Philadelphia cream cheese
- 1 lg. can crushed pineapple, liquid removed
Direcciones
- Mix cheese and Jello. Then add in 4 c. boiling water. Stir till well dissolved. When begins to thicken add in crushed pineapple. Chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 145g | |
| Recipe makes 6 servings | |
| Calories 299 | |
| Calories from Fat 114 | 38% |
| Total Fat 13.03g | 16% |
| Saturated Fat 7.3g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 254mg | 11% |
| Potassium 137mg | 4% |
| Total Carbs 43.23g | 12% |
| Dietary Fiber 0.6g | 2% |
| Sugars 39.02g | 26% |
| Protein 4.73g | 8% |
