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Add a photoRaciónes: 6
Ingredientes
- 1 (3 ounce) pkg. cherry Jello
- 1 c. warm water
- 4 ounce cream cheese
- 1/2 c. cool water
- 1 c. crushed pineapple, undrained
- 1 c. crushed nuts
Direcciones
- Add in hot water to Jello. Add in cream cheese and whip while hot. Then add in remaining ingredients. Cool and serve.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 6 servings | |
| Calories 261 | |
| Calories from Fat 155 | 59% |
| Total Fat 18.24g | 23% |
| Saturated Fat 5.22g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 282mg | 12% |
| Potassium 179mg | 5% |
| Total Carbs 21.23g | 6% |
| Dietary Fiber 2.3g | 8% |
| Sugars 15.24g | 10% |
| Protein 6.25g | 10% |
