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Receta Piquant Thai Dipping Sauce

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Raciónes: 4

Ingredientes

Cost per serving $0.28 view details

Direcciones

  1. In a small saucepan, combine tomato sauce, lime juice, brown sugar, chili sauce, garlic, mint and lime peel. Bring to a low boil, reduce heat to a simmer and cook for 2 min. Return sauce to a low boil and stir in sufficient of the cornstarch mix to lightly thicken sauce. Strain sauce through a sieve placed over a small serving bowl.
  2. Let sauce cold at leat 10 min; sauce is best at room temperature.
  3. Serve with chilled shrimp.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 41g
Recipe makes 4 servings
Calories 42  
Calories from Fat 0 0%
Total Fat 0.05g 0%
Saturated Fat 0.01g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 85mg 4%
Potassium 79mg 2%
Total Carbs 10.68g 3%
Dietary Fiber 0.4g 1%
Sugars 7.54g 5%
Protein 0.33g 1%
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