CookEatShare is also available in English
Cerrar

Receta Poppy Seed And Cheese Crackers

click to rate
0 votos | 679 views
Raciónes: 4

Ingredientes

Cost per serving $0.34 view details

Direcciones

  1. Good served with soup, salads, snacks, soft drink, wine or possibly iced tea.
  2. 1. Measure butter, flour, potato flakes, baking pwdr and salt into mixing bowl. With spoon or possibly mixer blend till butter is no longer visible and mix is crumbly.
  3. 2. Stir in boiling water till soft dough forms. Shape into smooth ball.
  4. 3. Place on cookie sheet. Flatten and roll out to measure 12x15 inches. Cut into rectangles about 2x3 inches using a pastry wheel or possibly knife. Leave dough in place.
  5. 4. Brush with unbeaten egg white. Sprinkle with poppy seeds.
  6. 5. Bake at 425 degrees till crisp and pale gold, about 10 min.
  7. 6. Sprinkle proportionately with shredded cheese as you take from the pan from the oven. Cold on baking pan and separate.
  8. 7. Store in airtight container. Chill. Easy and tasty.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 81g
Recipe makes 4 servings
Calories 250  
Calories from Fat 123 49%
Total Fat 13.99g 17%
Saturated Fat 8.57g 34%
Trans Fat 0.0g  
Cholesterol 37mg 12%
Sodium 557mg 23%
Potassium 77mg 2%
Total Carbs 25.64g 7%
Dietary Fiber 1.1g 4%
Sugars 0.26g 0%
Protein 5.43g 9%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment