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Ingredientes
- 3 c. raw rhubarb, minced 1/2 c. sugar
- 3 c. water 1 c. orange juice
- 3 tsp lemon juice
Direcciones
- Boil rhubarb and water till rhubarb is soft. Add in sugar. Strain the mix. Add in orange juice and lemon juice. Chill.
- Serve over ice. 5-6 servings.
- Jude:)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 166g | |
| Recipe makes 6 servings | |
| Calories 10 | |
| Calories from Fat 1 | 10% |
| Total Fat 0.09g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 135mg | 4% |
| Total Carbs 2.3g | 1% |
| Dietary Fiber 0.8g | 3% |
| Sugars 0.56g | 0% |
| Protein 0.42g | 1% |
