CookEatShare is also available in English
Cerrar

Receta Round Steak And Potato Casserole

click to rate
0 votos | 3025 views
Raciónes: 6

Ingredientes

Cost per serving $1.67 view details

Direcciones

  1. Cut steak in serving pcs, sprinkle with flour. Sprinkle with salt and pepper, brown in fat. Alternate layers of steak, potatoes, onions in a covered casserole dish. Bake for 45 min at 325 degrees. Yields 4 servings.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 227g
Recipe makes 6 servings
Calories 305  
Calories from Fat 120 39%
Total Fat 13.35g 17%
Saturated Fat 4.83g 19%
Trans Fat 0.0g  
Cholesterol 50mg 17%
Sodium 74mg 3%
Potassium 812mg 23%
Total Carbs 17.82g 5%
Dietary Fiber 2.3g 8%
Sugars 1.43g 1%
Protein 27.08g 43%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment