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Receta Safflower Mayonnaise

Name: Safflower Mayonnaise
Ingredients: 1 x Egg; 1 tsp Red wine vinegar; 2 tsp Fresh lemon juice; 1 tsp Dijon mustard; 1/2 tsp (or possibly less) salt; 1/4 c. Extra virgin olive oil; 1 1/4 c. Safflower oil

de Global Cookbook

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Ingredientes

1 x Egg
1 tsp Red wine vinegar
2 tsp Fresh lemon juice
1 tsp Dijon mustard
1/2 tsp (or possibly less) salt
1/4 c. Extra virgin olive oil
1Â 1/4 c. Safflower oil

Direcciones

COMBINE FIRST 6 INGREDIENTS IN A BLENDER; WHIRL. WITH MACHINE RUNNING, Add in SAFFLOWER OIL, ONE Tbsp. AT A TIME. REFRIDGERATE. KEEPS SEVERAL WEEKS.
Yield: 1-1/2 c..*** Variation: TO MAKE HERBED MAYONNAISE, Add in 1/2 Tsp. BASIL, DILL, TARRAGON Or possibly PARSLEY BEFORE SERVING.