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Add a photoRaciónes: 4
Ingredientes
- 1 sm. pkg. lime Jello
- 1/2 pt. whipping cream
- 1 med. can pears
- 2 (3 ounce.) cream cheese
Direcciones
- Heat juice of pears and add in dry Jello. Stir till dissolved. Blend juice/Jello, pears, and cream cheese in blender. Whip cream separately. Fold whipped cream into Jello mix with spoon or possibly spatula. Place in mold and chill. When removing mold, set in hot (not warm) water, as mold melts easily.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 171g | |
| Recipe makes 4 servings | |
| Calories 339 | |
| Calories from Fat 227 | 67% |
| Total Fat 25.83g | 32% |
| Saturated Fat 15.12g | 60% |
| Trans Fat 0.0g | |
| Cholesterol 88mg | 29% |
| Sodium 177mg | 7% |
| Potassium 144mg | 4% |
| Total Carbs 25.3g | 7% |
| Dietary Fiber 2.5g | 8% |
| Sugars 21.39g | 14% |
| Protein 3.77g | 6% |
