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Receta Stew with sausages and vegetable paste

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Ingredientes

Cost per recipe $1.62 view details

Direcciones

  1. 1.Wash,peel and boil the potatoes.Set aside.
  2. 2.In a big and deep pot,heat the 50 ml oil and stew the sliced onion and the minced garlic.
  3. 3.Add the red pepper,washed,without seeds,and in thin slices.
  4. 4.In another pan stew the sausages cut in pieces in 50 ml oil.
  5. 5.Cut in big cubes potatoes.
  6. 6. In the pot add,red pepper,sausages,potatoes,vegetable paste,salt,pepper,and stew till the potatoes area little brown.
  7. 7.Serve with dill above,and,with pickles or pickled chilli.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 513g
Calories 1125  
Calories from Fat 818 73%
Total Fat 92.57g 116%
Saturated Fat 6.97g 28%
Trans Fat 2.37g  
Cholesterol 0mg 0%
Sodium 21mg 1%
Potassium 1184mg 34%
Total Carbs 72.93g 19%
Dietary Fiber 8.3g 28%
Sugars 32.73g 22%
Protein 6.21g 10%
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