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Ingredientes
- 2 pkg. frzn minced spinach
- 1 c. lowfat sour cream
- 1 c. mayonnaise
- 1/2 c. bottled bacon bits
- 1/2 pkg. dry Hidden Valley dressing (1 pint size)
- 7 lg. flour tortillas
Direcciones
- Cook spinach and drain well. Mix lowfat sour cream, mayonnaise, bacon bits and Hidden Valley dressing. Fold in cooked spinach. Equally divide on top 7 large flour tortillas. Spread mix proportionately over each tortilla. Roll up each tortilla and store in Tupperware type container. Store overnight in refrigerator. Slice into 1 inch slices. Make an attractive bright green and white pinwheel log.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 139g | |
| Recipe makes 8 servings | |
| Calories 328 | |
| Calories from Fat 286 | 87% |
| Total Fat 32.37g | 40% |
| Saturated Fat 7.0g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 15mg | 5% |
| Sodium 368mg | 15% |
| Potassium 302mg | 9% |
| Total Carbs 6.34g | 2% |
| Dietary Fiber 2.8g | 9% |
| Sugars 2.0g | 1% |
| Protein 5.43g | 9% |
