Chef Japon
Receta evaluado por 海外会員翻訳レシピ帳 (Page 52)
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Mustard pork tenderloin in olive and cherry tomato salsaSucculent pork steaks in olive and cherry tomato salsa. |
Septiembre de 2011
Intermedio |
2 votos
1764 views
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Rich dark chocolate ice creamSuper rich and creamy dark chocolate ice cream. |
Septiembre de 2011
Intermedio |
2 votos
2332 views
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Parmigiana di Melanzane (Eggplant parmigiana)Glorious Italian dish of fried aubergines, cheese and rich tomato sauce. |
Agosto de 2011
Intermedio |
2 votos
2440 views
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Spare Ribs with Tomato Sauce!!These ribs are tender and delicious and can be served with your favorite spaghetti or macaroni. With Love, Catherine xo |
Septiembre de 2011
Intermedio |
2 votos
4967 views
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1-2-3-4 Cake!!~This is a twist on a very traditional cake recipe and dedicated to the ~ Bake for 9/11. With Love, Catherine xo |
Septiembre de 2011
Intermedio |
3 votos
1892 views
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Italian Style Chicken & Girard’s Olde Venice Italian Salad Dressing!!I used Girard's Old Venice Italian Salad Dressing for this recipe, but any… |
Septiembre de 2011
Intermedio |
2 votos
4188 views
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Greek Feta Salad Dressing & Pork Souvlaki!!I used Girard's Greek Feta Salad Dressing for this recipe,but any Greek dressing is a fine substitute! |
Septiembre de 2011
Intermedio |
2 votos
1786 views
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Champagne Dressing with Garden Salad!I used Girard's Champagne Salad Dressing for this recipe,but any Champagne dressing is a fine substitute! |
Septiembre de 2011
Intermedio |
2 votos
2719 views
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Pechuga de pollo frito con salsa cremosa de mantequilla de maní y tomate!Esta es una forma única y deliciosa para servir pollo frito. Disfruten.… |
Septiembre de 2011
Profesional |
4 votos
1433 views
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Fried Chicken Breast with Creamy Garlic Peanut Butter & Tomato Sauce!!!This is a unique and delicious way to serve up fried chicken. Enjoy… |
Septiembre de 2011
Intermedio |
3 votos
4933 views
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