Chef Estados Unidos
Dan Bishop Perfil
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Country & Country French lover
Wake Forest, NC (Estados Unidos)
Inscribió Domingo, 06 de Junio de 2010
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Tried a new recipe for BBQ porkchops last night. It was from the Food Channel magazine. Pretty tasty. I made sides of cole slaw and macaroni and cheese.
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06 de Junio de 2010Sounds like you've got an amazingly rich food history, Dan! Can't wait to see some of your country/french/asian concoctions!
