Recipes translated by David
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Green Lasagna Modena style
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Agosto de 2010
Intermedio |
4 votos
3229 views
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the butchers' starter disha traditional Tuscan recipe, with four different types of meat, quick preparation in order to maintain freshness and authenticity of each ingredient |
Agosto de 2010
Intermedio |
5 votos
2686 views
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houmous as it should beA traditional homous recipe that captures the heart of 5.000 years of Middle Eastern culinary traditions |
Octubre de 2009
Intermedio |
14 votos
4904 views
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