Chef Estados Unidos
Joann Travis Perfil
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 no I am not scared! |
Love cooking,use a kettle alot.
W-B, Estados Unidos
Inscribió Jueves, 24 de Junio de 2010
Cocinero Intermedio
Contribuidor, 34 CocinarComerCompartir puntos
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Perfil - 11
Recetas - 4
Fotos - 4
Evaluaciones - 0
Comentarios - 12
Invitaciones - 1
Amigos - 2
Grupos - 0
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Total - 34
I remember when I was little,my grandmother making homemade soup noodles,hanging all over her kitchen.And he rChrischicki.
Usually on Easter I make her Easter cheese.Best memories!
I miss Gram.
Comentarios
10 de Marzo de 2011Glad you joined Joann. I hope you enjoy the recipes here and I look forward to trying some of your favorites!
24 de Febrero de 2011Thank you!
I wish I could spend more time on here putting recipes in.
If I cooked 3 recipes a day for the rest of my life,I would never use all of the recipes I have collected.
I love to experiment in my kettle.
I just did ribs today for dinner.- 22 de Febrero de 2011Jennifer,you probably can use tomato soup.It is best if you can use Home canned tomatoes or crushed tomatoes.I make my own sauce so it is like using tomatoes.
22 de Febrero de 2011this sounds really good but i do have a question would i be able to use tomato soup instead of tomato sauce? you can find me at Jennifer Hughes on here Thank you.
