Todas las recetas » Recipes I've Posted

Nombre de Receta	Calificación	Create Date
Mega Chocolate Cake and a Summer Picnic		Agosto de 2013
Steak Sandwich with Seared Duck Breast		Agosto de 2013
Feta and Zucchini Fritters with Garlic Yogurt Sauce		Julio de 2013
Spinach and Walnut Pesto Potato Salad		Julio de 2013
Strawberry Meadow Galette for Brad {and a giveaway}		Julio de 2013
Get Your Picnic On!		Julio de 2013
Rhubarb Blackberry Cobbler with Cornish Clotted Cream		Julio de 2013
Asparagus Risotto with Prosciutto di Parma Ribbons		Julio de 2013
Chunky Pico De Gallo		Julio de 2013
Frasier Torte or Happy Birthday Mitchell and Canada		Julio de 2013
Cilantro and Walnut Dip		Junio de 2013
Spicy Turkey Burek		Junio de 2013
Green Beans in Walnut Garlic Dressing or The Taste of The Caucasus		Junio de 2013
Rosemary and Thyme Infused Roast Chicken and Potatoes		Junio de 2013
Salted Caramel Affogato		Junio de 2013
Paella Valencia and More Memories of Days Past		Junio de 2013
Lime Tequila Chicken Wings		Mayo de 2013
Banoffee Tartlets		Mayo de 2013
Zucchini and Ham Hash with Grilled Tomatoes		Mayo de 2013
Spring fresh or a Bruschetta Trio		Mayo de 2013
Garden Pizza Party all’Italiana		Mayo de 2013
Wild Things Cupcakes or Happy Birthday Vika!		Abril de 2013
Lemon Scented Vanilla Cheesecake with Fresh Figs and Honey		Abril de 2013
Beet and Quinoa Salad with Creamy Goat Cheese		Abril de 2013
Kefir Blini or Russian Crêpes (Take II)		Abril de 2013
My Honey Valentine, Russian Honey and Cream Cake “Medovik” or Fire and Ice		Abril de 2013
Duck Confit or Souvenirs de Paris		Abril de 2013
Yellow Plum and Blueberry Galette		Abril de 2013
Wild Rabbit and Pheasant Pie or Happy British Pie Week		Abril de 2013
How do I eat buckwheat? Let me count the ways…		Abril de 2013

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Recipe Box

Mega Chocolate Cake and a Summer Picnic

Steak Sandwich with Seared Duck Breast

Feta and Zucchini Fritters with Garlic Yogurt Sauce

Spinach and Walnut Pesto Potato Salad

Strawberry Meadow Galette for Brad {and a giveaway}

Get Your Picnic On!

Rhubarb Blackberry Cobbler with Cornish Clotted Cream

Asparagus Risotto with Prosciutto di Parma Ribbons

Chunky Pico De Gallo

Frasier Torte or Happy Birthday Mitchell and Canada

Cilantro and Walnut Dip

Spicy Turkey Burek

Green Beans in Walnut Garlic Dressing or The Taste of The Caucasus

Rosemary and Thyme Infused Roast Chicken and Potatoes

Salted Caramel Affogato

Paella Valencia and More Memories of Days Past

Lime Tequila Chicken Wings

Banoffee Tartlets

Zucchini and Ham Hash with Grilled Tomatoes

Spring fresh or a Bruschetta Trio

Garden Pizza Party all’Italiana

Wild Things Cupcakes or Happy Birthday Vika!

Lemon Scented Vanilla Cheesecake with Fresh Figs and Honey

Beet and Quinoa Salad with Creamy Goat Cheese

Kefir Blini or Russian Crêpes (Take II)

My Honey Valentine, Russian Honey and Cream Cake “Medovik” or Fire and Ice

Duck Confit or Souvenirs de Paris

Yellow Plum and Blueberry Galette

Wild Rabbit and Pheasant Pie or Happy British Pie Week

How do I eat buckwheat? Let me count the ways…

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