Receta evaluado por kathy gori (Page 9)

African Chicken in Peanut Sauce

I first had this in graduate school when a classmate from Ghana cooked it for an International progressive dinner. I fell in love with the…

Macaroni and Cheese with Grilled Chick Peas

This recipe is easy and has a exotic taste that I hope you will like. Enjoy with Love, Catherine

Chocolate Strawberry Shortcake

Key Lime Tartlets

Matcha tea and mascarpone tart

A very light and delicate tart with a matcha tea mousse layer and a mascarpone mousse layer on top of cake... topped with little mousse shells.…

Old-fashioned potted crab

To pot crab was originally a short-term preserving method. Now it's a delicacy of crab meat, butter and herbs to serve as a spread.

Sweet sourdough cinammon bread

A fluffy and tender sweet bread with dried fruits and brimming with the aroma of cinammon. For the sourdough lovers.

Marshmallow Easter Bunnies

Everyone loves an Easter Basket.

Sauvignon Beef Stew

It’s still cold outside so what better to warm your bones than this hearty Beef Stew. And yes its made with my favorite simmering ingredient…

Buttery Parmesan Rolls

Can you say melt in your mouth good. The combination of the butter and Parmesan with a hint of seasoning, I think I need one right now!