Receta evaluado por kathy gori (Page 21)
One slice, two slices, ten slices – Almond biscotti from Mrs. Lucia (Not published)Una fetta, due fette, dieci fette – Fettine con mandorle della Signora… |
Febrero de 2010
Profesional |
3 votos
80 views
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Oven Steak French FriesThis recipe is really very simple and the potatoes are crispy and delicious. Everyone will love them. Enjoy and Remember Cook with Love,… |
Enero de 2010
Intermedio |
6 votos
9341 views
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Paneer Narangi (Not published)
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Enero de 2010
Intermedio |
3 votos
72 views
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Libum: Ancient Roman Cheese Bread (Not published)Let's see, my whole post-holiday "I'm not gonna eat any carbs for awhile" thing lasted, oh, what? ... Two… |
Febrero de 2010
Profesional |
5 votos
2542 views
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Aloo Kaanda Bhajee (Potatoes In Sweet Onion Sauce)Adapted from Raghavan Iyer's 660 Curries, this potato curry makes the perfect accompaniment to any Indian… |
Febrero de 2010
Avanzado |
2 votos
2823 views
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Sweet Potato KormaDelicious. I usually up the spicy using extra hot sauce. |
Septiembre de 2008
Intermedio |
3 votos
11855 views
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Indian Stuffed Okra (Bhindi Masala)The reason most folks don't have Okra in their first string of recipes is they don't know the right spices to… |
Mayo de 2008
Avanzado |
2 votos
9450 views
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South Indian Chicken CurryThis is one of my favorite Indian dishes - south indian food can be a little hotter, which I love. You can use pretty much any meat, including the… |
Mayo de 2008
Avanzado |
7 votos
36874 views
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Angelina's Fried VegetablesI was feeling sort of nostalgic today for the fried vegetables my grandmother used to make. They were almost always the start of our family's… |
Febrero de 2010
Avanzado |
2 votos
1471 views
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Vino Cotto (Vincotto) Cheesecake BarsA light-textured cheesecake filling over an amazing almond flour crust! |
Enero de 2010
Intermedio |
6 votos
8041 views
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