Receta evaluado por Kol from Altai and U.S.
Homemade PelmeniUnlike Oleg's store-bought, no-good, cheater recipe, this is the real thing. You gotta taste it to believe it! |
Enero de 2008
Avanzado |
20 votos
52693 views
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Leg of Lamb with Moroccan SeasoningsThis was a wonderful leg of lamb that I cooked for a Holiday gathering this year. I took a base recipe for… |
Diciembre de 2010
Avanzado |
8 votos
10312 views
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Russian Borscht
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Noviembre de 2008
Avanzado |
1 voto
1543 views
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