Chef Estados Unidos

Recetas de Mary Winborn

Popovers from a 1931 Stove Cook Book Delicious popovers. I add chives to it, a la Jay's Marine Grill, which was a great seafood place in Dallas and…	Diciembre de 2012 Avanzado	1 voto 1646 views
Chicago/Italian Fried Zucchini My interpretation of zucchini ,as cooked in a wonderful old Italian neighborhood restrauant downtown. How I wanna go back there!	Mayo de 2012 Avanzado	1 voto 1639 views
Corinne's Drizzled Banana Cake The drizzle makes this one pan cake great. You have to serve it out of the pan.	Abril de 2012 Avanzado	1 voto 1168 views
Momcat's Chili Bowl Quick, good chili. Unappologetic about using canned items.	Abril de 2012 Avanzado	1 voto 2874 views
Thousand Dollar Cake Legend has it that in the 1950's, a Texas milliionaire paid the chef at the Shamrock Hilton Hotel in Houston( a big deal at that time) a grand for…	Abril de 2012 Avanzado	1 voto 5555 views
Ground Meat Lumpia Recipe from former neighbors who came from Phillipines. This is not American cookery but there is no option to choose "Phillipines,'	Abril de 2012 Avanzado	1 voto 1972 views