Chef Estados Unidos
Recetas de Michelle M (Page 10)
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IHCC Kid at Heart: Frozen Banana Ice Cream SandwichesThis week at I Heart Cooking Clubs Giada is helping us feel like a Kid at Heart.IHCC asks: "What makes you feel… |
Noviembre de 2010
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1 voto
543 views
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IHCC: Warm the Belly, Fill the Soul (Comfort Food)I Heart Cooking Clubs is cooking with Giada.Click below to see what's cookin' and for info on how to cook… |
Noviembre de 2010
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1 voto
306 views
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So Long, Turkey!On one hand, it's sad that all the time and effort put into the Thanksgiving turkey has come down to these bags o' bones.Pitiful. Isn't it?On the… |
Diciembre de 2010
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1 voto
345 views
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IHCC: Make It Simple...or what I seemed to expectThis week the I Heart Cooking Clubs Giada Theme is "Make it Simple--The Holiday Madness is Upon Us!" (Quickies… |
Diciembre de 2010
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1 voto
285 views
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When Pecans Keep Me UpI've been waiting.Waiting and wishing for thisto finally...geez how much longer will this take...turn into thisI've lost sleep over it. (Poor me)… |
Diciembre de 2010
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1 voto
381 views
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Dear Santa, You can do this, right?Dear Santa,This year for Christmas I would like some rubber boots for fishing, a weight set with a bench, and a… |
Diciembre de 2010
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1 voto
265 views
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Make Ahead Christmas Breakfast: Cinnamon Toast RollsChristmas morning--the spout on the holiday funnel. The point at which everything you've poured into Christmas… |
Diciembre de 2010
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1 voto
892 views
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IHCC Potluck: Giada's Lemon RisottoIt's potluck time at I Heart Cooking Clubs! Anything goes as long as that anything is from Giada.Risotto is… |
Diciembre de 2010
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1 voto
731 views
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Hoppin' John-balaya, New Year's JambalayaNew Year's Jambalayaor Black Eyed Pea JambalayaWeird, right? Well, that's what I thought when I came across… |
Enero de 2011
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1 voto
861 views
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White Beans & Rice w/ "Pickle Meat"It amazes me that two places, only about 160 miles apart, can be so different. Normally I find… |
Enero de 2011
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1 voto
523 views
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