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Estados Unidos Chef Estados Unidos

Recetas de myra byanka (Page 47)

Fajita Marinade # 2

Fajita Marinade # 2

Based on Ninfa's recipe (she made fajitas famous in Texas), which is often published. For beef or pork tenderloin.

Abril de 2012
Profesional
1 voto
2244 views
Banana Cheesecake with Caramel Nut Topping

Banana Cheesecake with Caramel Nut Topping

Wonderful recipe from a client.

Abril de 2012
Profesional
1 voto
3279 views
Pimento Cheese Appetizer Triangles

Pimento Cheese Appetizer Triangles

Easy to prepare bbq or party appetizer.

Abril de 2012
Profesional
1 voto
1638 views
Homemade Louisiana Andouille Sausage (No Grinder Required)

Homemade Louisiana Andouille Sausage (No Grinder Required)

A great addition to gumbo, red beans and rice, etoufees, and anywhere you want a sausage with a garlic kick.

Abril de 2012
Profesional
2 votos
2688 views
Enchiladas de Carne Adovada con Salsa Verde y Crema (Pork Enchiladas)

Enchiladas de Carne Adovada con Salsa Verde y Crema (Pork Enchiladas)

If you want a beautiful, colorful, delicious dinner treat for your guests,…

Marzo de 2012
Profesional
1 voto
5626 views
Crockpot Carne Adovada for Tortilla and Tamale Dishes

Crockpot Carne Adovada for Tortilla and Tamale Dishes

Marinated pork is simmered in a red chile sauce and then is used in enchiladas, burritos, tamales, or over…

Marzo de 2012
Profesional
2 votos
6276 views
Tex-Mex Sour Cream Chicken Enchiladas

Tex-Mex Sour Cream Chicken Enchiladas

Comfort food at its best. Have an adventure and make a double batch of Mexican Crema for this recipe, as it…

Marzo de 2012
Profesional
1 voto
5548 views
Chiles Rellenos Enchiladas

Chiles Rellenos Enchiladas

This is a knockoff recipe of a restaurant called Mario's, who has a similar item on their menu. Use any filling for the enchiladas and sauce that…

Marzo de 2012
Profesional
1 voto
6539 views
Chicken and Cheese Enchiladas

Chicken and Cheese Enchiladas

Tex-Mex 101.

Marzo de 2012
Profesional
2 votos
6036 views
Salsa Verde con Tomatillos

Salsa Verde con Tomatillos

This is an excellent green sauce for tortilla dishes. Also, serve it warm with tortilla chips.

Marzo de 2012
Profesional
1 voto
3922 views