Chef Estados Unidos

Recetas de Patricia Stagich (Page 26)

	Shrimp Cocktail Mold - Semi Retro! Remember that Shrimp Mold served at holiday time with the Tomato Soup? Along with the Deviled Ham Spread?…	Diciembre de 2011 Profesional	1 voto 539 views
	Maccheroni with Fresh Lemon & Cream Today it's called pasta. Macaroni or maccheroni, to me, is what we always called it. Unless it was…	Enero de 2012 Profesional	2 votos 1 evaluación 1 comentario 878 views
	Maple-Bacon Biscuit Bake It was 18 degrees this morning - perfect excuse to put the oven on, make the kitchen toasty warm, and whip up the easiest, tastiest "sticky…	Enero de 2012 Profesional	1 voto 1 comentario 876 views
	Hamburger Buddy More like a hamburger goulash, this dish is a quick, one-pot dinner that you can "sneak" in veggies for a healthy meal. You may want to check this…	Enero de 2012 Profesional	1 voto 1205 views
	Shell Macaroni and Tuna Salad - Costa Rican Style Sometimes the country tastes like the green of the lush vegetation that surrounds it; mountains, plains, and…	Febrero de 2012 Profesional	1 voto 1612 views
	New Orleans-Style Garlic BBQ Shrimp These shrimp are cooked in a skillet, not on a grill: barbecue - in this case, refers to the sweet-hot sauce…	Febrero de 2012 Profesional	1 voto 2 comentarios 532 views
	Roasted Potato Leek Soup It's still chilly. This is a good, hearty soup to make now or if your having a St. Patrick's Day dinner! If you really want to be fancy, serve it…	Marzo de 2012 Profesional	1 voto 816 views
	Chocolate-Peanut Butter Buttercream Snack Cake This is a quick snack cake with the best peanut butter frosting! Be sure to have plenty of ice cold…	Marzo de 2012 Profesional	2 votos 1 comentario 732 views
	No-Boil Baked Ravioli Did you know? You can bake frozen store-bought ravioli just like you would use no-boil lasagna noodles! Just be sure to have plenty of sauce to…	Marzo de 2012 Profesional	1 voto 1411 views
	Cheese Babka The Polish Easter Babka celebrates the return of the egg to the diet after the Lenten Fast. Babka is always at the Easter Feast. This is a Babka of…	Abril de 2012 Profesional	1 voto 1258 views

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