Acerca de mí
Lover of life, family, friends, yoga, reading, cooking and all things party related, especially recipes.
Influencias de Cocina
My Grandma Honey, for sure. Every time you stepped foot into her house, her first question was always "Are you hungry, honey?" I grew up surrounded by fantastic West Virginian cooks and everybody helped prepare meals. Even if it was just "snappin' beans" on the porch with Aunt Maude, you participated. Almost all of these relatives lived well into their 90s so I learned at a young age that eating butter, eggs and bacon fat every day wasn't going to kill you as long as you temper it with lots of fresh vegetables right out of the garden. All natural, fresh food. As an adult, I cut out the bacon fat, but butter, eggs, fruits and veggies are just fine by me. In addition to cooking for my family, I now spend a lot of my time planning theme parties so most of what I cook is around entertaining.
Chef Estados Unidos
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