Chef La India
Recetas de Shirley (Page 12)
|
Jackfruit CrumbleHere's one of those recipes from my mom's collection. One that has childhood memories attached to it. I've been meaning to prepare this since a long… |
Junio de 2010
Intermedio |
1 voto
305 views
|
|
Spiced Beef in Toasted SesameSpiced Beef in Toasted SesameIt's back to school for Joel tomorrow- a change in our schedules, excitement, anxiety...sigh!Here's a new version of… |
Junio de 2010
Intermedio |
1 voto
607 views
|
|
Tropical Fruit and Nut Smoothie - Beat The Heat!Tropical Fruit and Nut Smoothie - Beat The Heat!The month of June heralds two very important changes in this… |
Junio de 2010
Intermedio |
1 voto
342 views
|
|
Black Trumpet Mushroom Sago PapadumsBlack Trumpet Mushroom Sago PapadumsPapadums/papads need no introduction to anybody. Highly addictive at any… |
Mayo de 2010
Intermedio |
1 voto
335 views
|
|
Paneer-MalaiKofta-International Dumpling IncidentTime for the next International Party! This time since it is on Dumplings I decided to prepare one of my… |
Mayo de 2010
Intermedio |
1 voto
313 views
|
|
Horsegram Dosa/Muthira DosaI have been meaning to try this recipe since a while, finally got down to it. Should say am quite happy with the outcome.A great way of enriching… |
Mayo de 2010
Intermedio |
1 voto
304 views
|
|
TahiniTahini (Arabic tahina) or sesame paste is a paste of ground sesame seeds used in cooking. North African/West Asian tahini is made of hulled,… |
Mayo de 2010
Intermedio |
2 votos
701 views
|
|
Pineapple JamPineapple jam- a great way to eat this lovely fruit. This is the first time I tried making jam out of pineapple and it is o so delicious! Just that… |
Abril de 2010
Intermedio |
1 voto
264 views
|
|
Chickpea Crepes with Tofu Crumble/ Besan ChilaA chila is a North-Indian crepe made out of chickpea flour. You can have your chila with chutney or roll it… |
Abril de 2010
Intermedio |
2 votos
652 views
|
|
Tofu CrumbleMany of my readers are very fond of tofu and have asked me to suggest more ways of using tofu. Here's a great way to prepare tofu loaded with… |
Abril de 2010
Intermedio |
1 voto
300 views
|
