Chef Estados Unidos
Recetas de Uma (Page 6)
|
Soy Bean Fritters (Soya Vadalu)A healthy and delicious snackThis is another delicacy I made during Sankranthi. These turned out so delicious and everyone at our home enjoyed them… |
Enero de 2012
Intermedio |
1 voto
566 views
|
|
Sweet Rava PongaliSweet Rava PongaliI made this yummy sweet pongali for this Sankranthi. I also made Soya Bean Vadalu which I will share in my next… |
Enero de 2012
Intermedio |
1 voto
317 views
|
|
Spinach Chutney (Palakoora Pachadi)Spinach Chutney (Palakoora Pachadi)Preparation:Soak tamarind in very little amount of water and keep aside.Heat… |
Enero de 2012
Intermedio |
1 voto
260 views
|
|
Nutella Fruit ShakeHope you all had a wonderful New Year Day! Thank you friends, for your sweet wishes and I wish you all a Happy New Year 2012!Coming to the recipe,… |
Enero de 2012
Intermedio |
1 voto
317 views
|
|
Colorful Chapathis for ChristmasThese are delicious and colorful chapathis perfect for the Christmas.Recipe Source: SoujanyaIngredients:For Red… |
Diciembre de 2011
Intermedio |
1 voto
337 views
|
|
Almond ChutneyAlmond ChutneyThis is a delicious chutney prepared using whole almonds and tastes just like Peanut Chutney. Whenever I have these almonds at home, I… |
Diciembre de 2011
Intermedio |
1 voto
330 views
|
|
Sweet and Spicy Apple CurrySweet and Spicy Apple CurryA little sweet, a little spicy – this curry felt so good to thetastebuds. At first I was little skeptical about making… |
Diciembre de 2011
Intermedio |
1 voto
599 views
|
|
Kobbari Perugu Pachadi (Coconut in Yogurt)Kobbari Perugu Pachadi (Coconut in Yogurt)Few Curry LeavesPreparation:Fry green chilies in little oil. Cut… |
Noviembre de 2011
Intermedio |
1 voto
363 views
|
|
Beerakaaya Thokku Pachadi (Chutney with Ridge Gourd Peels)This is another yummy pachadi prepared by DH recently. It tasted so good and is so easy to prepare with simple… |
Noviembre de 2011
Intermedio |
1 voto
466 views
|
|
Quinoa PongalThese days I’ve been trying to cook different dishes with Quinoa, a healthy grain. Recently I tried making pongal by substituting rice with quinoa… |
Noviembre de 2011
Intermedio |
1 voto
410 views
|
