Chef Filipinas
Recetas de Walter (Page 3)
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Eva's Cheese CakeToday I like to share a very simple but amazing recipe for a cheese cake.It is sort of a double baked cheese cake with a sour cream topping. The… |
Mayo de 2014
Profesional |
1 voto
369 views
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Carrot Salad from Tom AikensWe just had an amazing time here at Soneva Fushi with our guest chef Tom Aikens, one of the top chef in UK. We did a couple of events here, a… |
Abril de 2014
Profesional |
1 voto
547 views
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Black Ivory CoffeeSometimes one comes across strange things, delicious things, bad tasting things and rare things.....among many other things. I came across a very… |
Abril de 2014
Profesional |
1 voto
248 views
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Sri Lankan Coconut CrepesToday we do another lovely dessert from Sri Lanka, a lovely and yes very sweet dessert.We have plenty of coconuts here on the island, nobody really… |
Abril de 2014
Profesional |
1 voto
376 views
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Tuna Carpaccio by Igor MacchiaIt is not long time ago when we talked about tuna, about the freshness and how it is delivered fresh here all the times. I think we have some of the… |
Marzo de 2014
Profesional |
1 voto
294 views
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Piedmont Cheese Risotto with black truffle and Coffee PowderYou might think now that the chef has gone completely crazy with serving a risotto with coffee powder. So I… |
Marzo de 2014
Profesional |
1 voto
225 views
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Watalappan (Jagery coconut caramel pudding)We have buffet night again, this time it is an Indian and Sri-Lankan buffet and the food is as usual absolutely… |
Marzo de 2014
Profesional |
1 voto
298 views
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Mango GazpachoEverybody knows Gazpacho, the traditional Spanish soup that is usually absolutely delicious. Sometimes one can find as well Green Gazpachos or… |
Febrero de 2014
Profesional |
1 voto
371 views
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Fig. Pear and Witlof Salad with sustainable Foie GrasIt is Valentines again and we are cooking away a storm. Valentines here on our romantic island is something… |
Febrero de 2014
Profesional |
1 voto
243 views
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Organic RocketToday I like to share a special recipe with you. It is based on our homegrown rocket, something that our guests are talking about all the times. We… |
Febrero de 2014
Profesional |
1 voto
230 views
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