Chef Estados Unidos

Recetas de Wendy Saxena-Smith (Page 9)

	Gorp Try customizing this basic recipe with your favorite dried fruits and nuts.	Enero de 2013 Intermedio	1 voto 1010 views
	Quesadillas con Curry Indian flavors star in this twist on simple quesadillas.	Enero de 2013 Intermedio	1 voto 827 views
	Chicken & Fruit Salad Chicken, melon, walnuts and feta top mixed salad greens for a refreshing summer salad. Use your favorite summer fruit in place of the melon if you…	Enero de 2013 Intermedio	1 voto 1822 views
	Banana-Cocoa Soy Smoothie With plenty of protein from both tofu and soymilk, this banana-split-inspired breakfast smoothie will keep you satisfied until lunchtime.	Enero de 2013 Intermedio	1 voto 1835 views
	Pineapple Coffee Cake Nonfat plain yogurt stands in for sour cream to add moisture and tenderness to this lightened-up pineapple coffee cake. Best of all, you can mix the…	Enero de 2013 Intermedio	1 voto 1548 views
	Watercress Salad Dress peppery watercress with a simple Asian-influenced vinaigrette for a delightful salad.	Enero de 2013 Intermedio	1 voto 671 views
	Wilted Spinach with Garlic Give spinach a quick toss in hot, garlicky oil for the perfect side dish.	Enero de 2013 Intermedio	1 voto 964 views
	Buttermilk-Herb Mashed Potatoes Simmering a garlic clove with the potato infuses it with flavor. Use whatever fresh herbs you have in your refrigerator.	Enero de 2013 Intermedio	1 voto 814 views
	Turkey Cutlets with Parsnips, Apples & Shiitakes Simple to prepare, the unusual combination of parsnips, apples and shiitakes becomes a rich-tasting sauce.	Enero de 2013 Intermedio	1 voto 1737 views
	London Broil with Cherry-Balsamic Sauce London broil is a thicker cut of steak that benefits from the tenderizing effects of a marinade. Ours does its…	Enero de 2013 Intermedio	1 voto 10641 views

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