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Spicy Chicken Stir-FryThe chicken is marinated in an aromatic blend of spices and stir-fried with crisp vegetables. If you find it too spicy, serve with a spoonful of… |
Robyn Savoie
Diciembre de 2013 Avanzado |
1 voto
4038 views
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Spring Rolls with Sweet Chili Dipping SauceHere's one of six spring roll recipes I have and make often. These miniature spring rolls make a delicious… |
Robyn Savoie
Diciembre de 2013 Avanzado |
1 voto
5349 views
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Chinese Hoisin SauceThis recipe is easy to make and tastes great. Amounts can be adjusted to suit individual tastes to make it more or less sweet and spicy. Black bean… |
Robyn Savoie
Julio de 2013 Avanzado |
1 voto
7310 views
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Chinese Duck SauceIt's really hard to find a pre-made gluten-free duck sauce. So here's a great recipe. |
Robyn Savoie
Julio de 2013 Avanzado |
1 voto
9518 views
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Vegetable Ramen Noodles w Seafood MedleyAs most Koreans will attest to, ramyun/ramen/rameon or more easily known as instant noodles can be a savior… |
jason kim
Octubre de 2012 Avanzado |
1 voto
2972 views
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Asian-Style Spicy Beef ChiliOur hearty and semi-healthy chili is back on the menu with a slightly different twist. After the cooler than expected temperatures, which is a big… |
jason kim
Septiembre de 2012 Avanzado |
1 voto
2445 views
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Steak Tteokbokki (Korean Spicy Rice Cakes w Steak)I made this quick but delicious version of tteokbokki (spicy rice cake) with one of my favorite… |
jason kim
Septiembre de 2012 Avanzado |
1 voto
6316 views
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Korean Extra Crispy Fried Chicken w Sweet Spicy GlazeHere is yet another Korean fried chicken recipe that we made recently with a sweet & spicy glaze. We have been… |
jason kim
Septiembre de 2012 Avanzado |
1 voto
6209 views
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Korean Gamja Tang ("Potato Stew")Korean gamjatang (spicy pork stew) with plenty of potatoes and vegetables. This is my favorite stew hands-down… |
jason kim
Septiembre de 2012 Avanzado |
1 voto
2185 views
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Grilled Chicken & Steak w Vegetable MedleyGrilling in all its forms (e.g., gas grill, wood, charcoal, tabletop, etc.) is something I try to avoid at all… |
jason kim
Agosto de 2012 Avanzado |
2 votos
2685 views
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Asian Cuisine
