European

ROOT Vegetable MASH Cheese PUFFS A desired texture was achieved from root vegetables combined with crispy bacon. Parmesan struck the right…	Foodessa Marzo de 2018 Profesional	1 voto 7048 views
Italian Sausage Porto sauce Cheese roll Start a holiday event right with an inviting Italian sausage roll oozing with cheese. Dijon mustard and Porto…	Foodessa Noviembre de 2016 Profesional	1 voto 3206 views
Tuna Stuffed Eggs I first had these as part of a beautiful salad that also included fried eggplant rounds and several types of olives, at the Locanda Rosati near…	Phyllis Smith Abril de 2011 Intermedio	4 votos 1 evaluación 2 comentarios 2409 views
Sfincione – Palermo Style Bread Pizza The sfincione is a Sicilian pizza. The base is soft and thicker than the one used for a regular pizza and is…	Gone Marzo de 2011 Avanzado	1 voto 6820 views
Crisp pastry filled with pumpkin, eggplant, swordfish and mint Folks, Here's a wonderful example of creative Italian cooking from Chef Luigi Ferraro from Calabria. His…	Frank Fariello Febrero de 2011 Avanzado	5 votos 3193 views
Zeppole Zeppole are so easy to make—after all, they are basically just fried pizza dough balls—it is almost embarrassing to post about it, but since it was…	Frank Fariello Enero de 2011 Avanzado	4 votos 2 evaluaciónes 6 comentarios 13879 views
Pistachio Gnocchi with Scampi, Asparagus and Cream one of my latest "signature" dishes	Mario Frittoli Febrero de 2010 Profesional	15 votos 3 evaluaciónes 4329 views