Todas las recetas » Appetizers & snacks
Buttermilk Sourdough BiscuitsFabulous recipe I found in "Southern Living" recently. If you want to start your own starter, see links. I only use mine every few weeks or… |
myra byanka
Agosto de 2013 Profesional |
1 voto
3838 views
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Arab Flatbread (Manakeesh) for Pizza and MoreI happened upon this recipe from "The Arab Table," and by accident discovered it makes a terrific, super-thin… |
myra byanka
Agosto de 2013 Profesional |
1 voto
5051 views
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Cheese Scallion Bread (No Knead)This is a great bread for sandwiches, toast (with flavored cream cheese - yum!). Use extra sharp cheddar for… |
myra byanka
Abril de 2013 Profesional |
1 voto
3339 views
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Sourdough English MuffinsThis is my first attempt at making English muffins, so will see what happens. Update: used a biscuit cutter. They puffed up and we're kind of… |
myra byanka
Marzo de 2013 Profesional |
2 votos
2954 views
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Buttermilk BiscuitsBreakfast is better with biscuits, especially these. |
myra byanka
Enero de 2013 Profesional |
1 voto
5971 views
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"New York Times" No-Knead Artisan BreadA friend made this recipe for a small gathering. I loved it because the crumb is full of holes like ciabatta,… |
myra byanka
Enero de 2013 Profesional |
2 votos
8120 views
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Classic Chess Pie with VariationsBasic recipe for a southern favorite. Known as a pantry pie because farmers' wives always had flour, butter,… |
myra byanka
Diciembre de 2012 Profesional |
2 votos
4369 views
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Kelly's Icebox Pie Crust with NutsGreat crust for refrigerator pies. It's so good, I could eat it by itself, it being a type of shortbread. |
myra byanka
Diciembre de 2012 Profesional |
1 voto
1858 views
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Easy Oreo Pie CrustUse for cheesecakes and other pies where you want a chocolate crust. |
myra byanka
Diciembre de 2012 Profesional |
1 voto
2855 views
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Dessert Pie CrustThis dough has a touch of sugar, so I use it for 9" dessert pies. |
myra byanka
Diciembre de 2012 Profesional |
2 votos
1796 views
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