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Todas las recetas » European » Easter

Butter and quark savouries

Butter and quark savouries

Easy to make, these deliciously buttery biscuits are ideal for any kind of gathering.

Easy Cook - Laka kuharica
Marzo de 2024
Intermedio
1 voto
Tea-Time Orange Cake Recipe

Tea-Time Orange Cake Recipe

With some Kinnow Oranges in hand, the first and the obvious recipe choice was a Tea-Time Orange Cake. The tanginess of oranges, the subtle sweet…

Hina Gujral
Abril de 2016
Avanzado
3 votos
4963 views
Chocolate Genoise

Chocolate Genoise

Light, crumbly and melt in the mouth cake.

Navaneetham Krishnan
Septiembre de 2014
Intermedio
1 voto
3152 views
Yogurt, cheese and sesame rolls

Yogurt, cheese and sesame rolls

Flaky, moist and easy to make phyllo pastry rolls.

Easy Cook - Laka kuharica
Enero de 2014
Intermedio
1 voto
2794 views
Lemon-Cranberry Biscotti

Lemon-Cranberry Biscotti

The biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and…

J. Gino Genovesi
Diciembre de 2013
Profesional
1 voto
5212 views
Italian Apricot Semolina Sunburst Bread

Italian Apricot Semolina Sunburst Bread

This bread is adapted from a recipe made at the California Culinary Academy at a "Weekends At The Academy"…

Bob Vincent
Febrero de 2012
Intermedio
2 votos
4378 views