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	Flank Steak Marinated Asian-Style This was really simple and the steak came out incredibly tender. We bought a good quality flank steak - which…	John Spottiswood Agosto de 2015 Avanzado	4 votos 2 evaluaciónes 2 comentarios 5814 views
	Grilled Chicken Tikka I adapted this recipe from Steven Raichlen's The Barbecue Bible for a super bowl party. I added paprika and cumin and made a few other small…	John Spottiswood Febrero de 2015 Avanzado	1 voto 1 comentario 5951 views
	Spicy Asian Grilled Pork Chops This is an old favorite that I've made since my days living in Chicago. We lived near the main Korean part of town (near Lawrence I think) and…	John Spottiswood Noviembre de 2014 Avanzado	4 votos 1 evaluación 1 comentario 7427 views
	Asian-Style Grilled Black Bass This fish is simply delicious. The flesh is like butter and the flavor is from heaven. I know that sounds extreme, but it's true. I was in Costco…	John Spottiswood Mayo de 2013 Avanzado	5 votos 3 evaluaciónes 1 comentario 8707 views
	Grilled Chicken with Curry Spice Paste This is another tasty spice paste for my spicy grilled chicken recipe. Just follow the cooking directions for…	John Spottiswood Junio de 2012 Avanzado	3 votos 2 evaluaciónes 3940 views
	Spiced Grilled Chicken Spicy grilled chicken is one of our families favorite dishes. The basic recipe provided below will work with a number of different spice pastes. I…	John Spottiswood Junio de 2012 Avanzado	5 votos 4 evaluaciónes 6 comentarios 7031 views
	Asian Rib Eye Over Mixed Greens with Ginger Dressing I loved the combination of the flavorful rib eye and mushrooms over the truly delicious Asian flavored greens.…	John Spottiswood Octubre de 2011 Avanzado	7 votos 4 evaluaciónes 6 comentarios 4766 views
	Ginger Sesame Salmon This is an outstanding asian-flavored salmon. It's a bit more interesting than your typical teriyaki salmon. Think of it as teriyaki salmon with a…	John Spottiswood Octubre de 2011 Avanzado	5 votos 1 evaluación 13 comentarios 5280 views
	Tangy Asian Grilled Salmon This is another recipe adapted from the Barefoot Contessa. It's super simple and provides a tangy contrast to the sweetness of typical teriyaki…	John Spottiswood Enero de 2011 Avanzado	6 votos 3 evaluaciónes 2 comentarios 6387 views