Cinco de Mayo

We’re getting closer to summertime and you know what that means- Corn will be in abundance everywhere! What to do with all that corn? Well, grill it…

Robyn Medlin
Marzo de 2012
Intermedio

1 voto

2422 views

This version of guacamole uses corn for some sweet crunch and black olive for some great saltiness. It is requested at every get-together in our…

Bria Sinnott
Agosto de 2010
Intermedio

2 votos

1590 views