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Crustless Zucchini Pie

I use the term “pie” liberally in this recipe. This is not really a pie per say. I did start out thinking I would put this delicious zucchini…

Oven Roasted Zucchini

I love zucchini. I could eat it every day and often do in the summer. Nothing better than a big plate of zucchini for dinner. This recipe is…

Cranberry Grits Casserole

This slightly sweet casserole would make a great Holiday weekend breakfast side with leftover ham or some freshly cooked bacon! I topped mine with…

Cabbage Artichoke Casserole

I have been trying to think “meatless”. It’s not easy for a gal cooking for a Carolina good ole boy, but as a cabbage lover this got his nod of…

Egg and Grit Casserole

This is a satisfying egg recipe using a Southern favorite – grits! Serve with a meat or vegetable as a meal or put on your breakfast buffet. I…

Cheesy Potato Bake

Spinach Parmesan Bites

A healthy substitute for bread and rolls

Crispy Baked New Potatoes with Rosemary

Well, I just posted a recipe for Italian Chicken Breasts and I was thinking what would go with that dish as a…

Mushroom Scalloped Potatoes

Super easy recipe that's very versatile. You can have so many different kinds of Potatoes, just by changing the kind of Soup that you use.