Todas las recetas » Breakfast & brunch » European
|
Flaky Pandan CroissantAsian twist croissant ! |
kristy
Enero de 2016 Intermedio |
1 voto
7580 views
|
|
|
Tri-Colored Broccoli red Pepper FrittataAlthough, most 'Frittatas' are made on the stovetop, I decided to share my oven-baked frittata instead. I do,… |
Foodessa
Marzo de 2011 Profesional |
1 voto
4822 views
|
Bologna la grassa!
This group is dedicated to the cuisine of Bologna and Emilia-Romagna, which many say is the true culinary capital of Italy. If you like tortellini, tagliatelle, lasagne alla bolognese, cappellacci, passatelli, bollito misto, cotechino e zampone, prosciutto di parma, mortadella and the world-famous parmesan cheese, this group is for you.
