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Todas las recetas » Bread » American

Peanutty Banana Streusel Muffins

Peanutty Banana Streusel Muffins

A nice crunch of peanuts and subtle taste of banana combine in these muffins to make a welcome breakfast or…

Salad Foodie
Septiembre de 2014
Profesional
1 voto
2635 views
Easy Dill Batter Bread

Easy Dill Batter Bread

Great served with dishes that have gravy, such as pot roast, or pot pie.

myra byanka
Septiembre de 2014
Profesional
1 voto
3875 views
Honey Buttermilk Biscuits

Honey Buttermilk Biscuits

Adapted from "Texas Highways Magazine."

myra byanka
Abril de 2014
Profesional
1 voto
3964 views
Banana Apple Loaf

Banana Apple Loaf

Catherine Pappas
Marzo de 2014
Intermedio
1 voto
4997 views
Old-fashioned Icebox Rolls

Old-fashioned Icebox Rolls

Make the dough and keep it in the reefer for up to a week. Bake rolls when you want fresh ones. I usually let the dough stay in the fridge a few…

myra byanka
Marzo de 2014
Profesional
2 votos
9821 views
Molasses Rye Dinner Rolls

Molasses Rye Dinner Rolls

Ooh la la...these are wonderfully rich rolls. Just think about it...whole rye flour, molasses, orange juice and chocolate! Yes, you read…

Robyn Savoie
Enero de 2014
Avanzado
1 voto
5340 views
Homemade French Bread for Beginners

Homemade French Bread for Beginners

This is an easy, no-knead recipe for French bread that requires some mixing and 2 days refrigeration (cold…

myra byanka
Enero de 2014
Profesional
1 voto
7657 views
Chocolate Chip Date Nut Loaf

Chocolate Chip Date Nut Loaf

In my upper tier of nut bread recipe FAVS, Chocolate Chip Date Nut Loaf is one I reserve for special occasions, usually during the Christmas season…

Salad Foodie
Diciembre de 2013
Profesional
3 votos
3650 views
Deli-Style Rye Bread for Beginners

Deli-Style Rye Bread for Beginners

There is a relatively new method in baking bread that is becoming very popular. It is called cold fermentation.…

myra byanka
Diciembre de 2013
Profesional
2 votos
6223 views
Cottage Cheese Dill Bread

Cottage Cheese Dill Bread

We don't eat bread often. However when the weather begins to change and it starts getting cooler it seems spark me into wanting to make bread.…

Bob Vincent
Noviembre de 2013
Intermedio
2 votos
5573 views