Todas las recetas » Winter » European
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ScouseScouse was brought to Liverpool by Northern European sailors, it was originally called Labskause or lobskause. This was finally shortened to Skause… |
Colin Callan
Enero de 2012 Avanzado |
11 votos
33815 views
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Old-fashioned potted crabTo pot crab was originally a short-term preserving method. Now it's a delicacy of crab meat, butter and herbs to serve as a spread. |
Guest of winter
Marzo de 2010 Intermedio |
3 votos
3842 views
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English Roast BeefTraditional English Sunday Beef Roast Dinner |
ruth martins
Marzo de 2010 Intermedio |
2 votos
6743 views
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British food is not Bland!!
Traditional British flavours, like never before! True comfort food.
