Todas las recetas » Asian » Saute
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Meatless Monday, Take The Corn Off The Cob!What should greet us this morning as we returned from our early morning coffee run to the Basque Boulangerie… |
kathy gori
Junio de 2010 Avanzado |
1 voto
3327 views
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Indian Hash Brown Salad..Plus A Giveaway!!Hash brown salad? When I first mentioned that to Alan, he was all on board. Since the recipe involved two of… |
kathy gori
Mayo de 2010 Avanzado |
2 votos
2368 views
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Green Beans, Blue Skies. The Perfect Do Ahead Cook-Out Salad.I keep waiting for the sunshine here in Sonoma. Right now the fog is blowing around in wisps and the wind is… |
kathy gori
Mayo de 2010 Avanzado |
2 votos
2340 views
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Gujarati Vegetables With Lime And Cilantro!Ever since Paula Wolfert gave me a Clay Coyote Flameware skillet the other day, I've been jonesing to use it.… |
kathy gori
Mayo de 2010 Avanzado |
1 voto
2391 views
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Beet It!Yesterday I was over the moon that I'd found a new South Asian Market here in Sonoma county. As I think I'd mentioned before we have only ONE Indian… |
kathy gori
Marzo de 2010 Avanzado |
1 voto
1675 views
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A Tale of Two Neighbors Or How Italian Peppers found Their Way Into Indian FoodThis isn't a very complicated story. It's mainly the tale of a small town… |
kathy gori
Marzo de 2010 Avanzado |
2 votos
1796 views
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Cauliflower, Baby Potatoes, and Heirloom Tomatoes, Oh My!I love vegetarian meals, hell, I love almost everything except mayonnaise which fortunately doesn't figure in… |
kathy gori
Marzo de 2010 Avanzado |
4 votos
4677 views
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How Dry I AmYesterday I posted a recipe that is considered a "wet" Vegetarian dish. So if the cauliflower is considered wet than what might you ask is "dry"?… |
kathy gori
Marzo de 2010 Avanzado |
1 voto
1714 views
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The Ones That Didn't Get Away!For those of you who have never experienced them, sardines don't just come in cans. I have to admit that's been my acquaintance with them for most… |
kathy gori
Marzo de 2010 Avanzado |
1 voto
2040 views
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What To Do With Thoise Little Bags Of Shredded Cabbage They Sell At The MarketWe've all seen those little bags of pre-shredded cabbage at the market.… |
kathy gori
Marzo de 2010 Avanzado |
2 votos
7216 views
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Cajun and Creole Kitchen
