Smoked Mozzarella Penne PastaYesterday was my husband's birthday and I wanted to make him a meal, he would appreciate. The best meal, I could make for him was hamburger with… |
Bizzy
Mayo de 2012 Intermedio |
1 voto
415 views
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Chicken Chili QuesadillasCinco de Mayo is just around the corner and not that I need an excuse to fix Mexican inspired food but this is perfect for a fiesta on Saturday or… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
2362 views
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Sunday Supper Chicken Vesuvio with GravyLove this recipe, courtesy of "The Chicago Tribune." |
myra byanka
Abril de 2012 Profesional |
3 votos
6335 views
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Enchiladas Suisas (Chicken Enchiladas with Salsa Verde)Green sauce chicken enchiladas with heavy cream sauce. Muy delicioso. |
myra byanka
Abril de 2012 Profesional |
1 voto
4331 views
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LasagnaThe Husband is delighted this month because it is International recipe month at Carolina HeartStrings and I decided to make one of his favorite… |
Carolinaheartstrings
Abril de 2012 Intermedio |
1 voto
4059 views
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Fabulous Lean Steak Stir-Fry, Better Than Takeout!You won’t find this fabulous dish at your local Chinese takeout! The homemade sauce is bursting with flavor… |
Skinny Kitchen with Nancy Fox
Abril de 2012 Profesional |
1 voto
2474 views
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Warm Beans and Spinach with Sun-Dried Tomato Yogurt DressingApril is turning out to be colder than March, in one of those weird early spring Ohio twists. I actually had… |
Laura Tabacca
Abril de 2012 Avanzado |
1 voto
525 views
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Avocado No Mayo Egg SaladPagesAvocado No Mayo Egg SaladDeviled eggs was on my list to make for the Sabbath until I found this recipe for Avocado Egg Salad. The word avocado… |
Bizzy
Abril de 2012 Intermedio |
1 voto
357 views
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Mediterranean Mezze Buffet (Appetizers)This is a versatile vegetarian pick and choose appetizer buffet presentation that incorporates foods from… |
myra byanka
Abril de 2012 Profesional |
2 votos
5608 views
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baked CHICKPEA and CHEESE pattie cakesThe versatile, buttery flavoured CHICK PEA holds its own on the legume circuit. Cottage cheese and aged… |
Foodessa
Abril de 2012 Profesional |
2 votos
5244 views
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