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Todas las recetas » Appetizers & snacks » American » Shellfish

Clam and Olive Dip

Clam and Olive Dip

Serve this with bagel or pretzel chips at your next football or tailgate party!

Robyn Savoie
Octubre de 2013
Avanzado
1 voto
3976 views
Monster Shrimp With Orange Chili Sauce

Monster Shrimp With Orange Chili Sauce

These are big shrimp, the ones that ate the other shrimp. When they opened the cage door after the death…

Robyn Savoie
Junio de 2013
Avanzado
1 voto
9788 views
Crab Cakes with Heavenly Horseradish Dip

Crab Cakes with Heavenly Horseradish Dip

A quick and easy recipe to enjoy any time of the year!

stacie bourne
Enero de 2013
Intermedio
1 voto
3750 views
Oysters Rockefeller from Grand Central Oyster Bar's Sandy Ingber

Oysters Rockefeller from Grand Central Oyster Bar's Sandy Ingber

Sandy Ingber, executive chef at the Grand Central Oyster Bar in New York…

John Cirillo
Diciembre de 2012
Intermedio
1 voto
2652 views
Classic Crab Cakes | Old Fashioned Crab Crab Cakes

Classic Crab Cakes | Old Fashioned Crab Crab Cakes

For seriously tasty crab cakes,we need just crab and a little seasoning. 90% crab and 10% seasoning is what…

Amrita
Septiembre de 2012
Intermedio
1 voto
4808 views
Spicy Maryland Crab Balls

Spicy Maryland Crab Balls

Spicy Crab balls are an Eastern Shore Tradition they make a perfect appetizer or finger food for holidays, or a football party.

John W. Johnson
Julio de 2012
Intermedio
1 voto
17778 views
MUSSELS WITH FENNEL

MUSSELS WITH FENNEL

After all of that tequila in the summer, it's time to return to the bulky sweaters and put away the flip-flops. Actually, we don't wear flip flops…

Cecelia Heer
Abril de 2012
Avanzado
1 voto
2200 views
Crazy Crunchy Jumbo Shrimp

Crazy Crunchy Jumbo Shrimp

There's nothing wimpy 'bout these shrimpys. Amazing flavor and super crispity crunch in this recipe that's perfect for any occasion. These morsels…

Smokinhotchef
Enero de 2012
Avanzado
1 voto
4291 views
Citrus Marinated Bay Scallops and Roasted Red Pepper

Citrus Marinated Bay Scallops and Roasted Red Pepper

This is an adapted recipe from Jean-Georges Vongerichten that was featured in the March 2002 issue of “Food &…

Cecelia Heer
Mayo de 2011
Avanzado
1 voto
1853 views
Oyster Fritters

Oyster Fritters

Naturally salty oyster meat is coated with a savory sparkling wine batter and deep-fried until it turns hot and crispy. The unique coating is…

Evelyn Scott
Enero de 2010
Avanzado
2 votos
1907 views