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Bacon Wrapped Scallops and Chili Dipping SauceBacon Wrapped Scallops and Chili Dipping SauceDIRECTIONS:Make ahead and refrigerate: Mix the chili sauce and… |
anne alesauskas
Octubre de 2011 Intermedio |
1 voto
1251 views
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Lobster Bisque with White Wine and CognacWhat better way to warm your tummy waiting for the game to start ,a great big mug of creamy Lobster Bisque ,my… |
charlene sherman
Septiembre de 2011 Profesional |
1 voto
4568 views
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Coral Pasta with Lobster in Creamy Herbed Lemon SauceThis is a dish to impress! I used handcrafted Italian pasta by Torino that derives its unique colors from… |
Julie Reihl
Septiembre de 2011 Avanzado |
1 voto
2436 views
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Summer PastaI adopted this recipe from a magazine which is my favorite, "madame FIGARO japon" at a page 83, 2009/9/20, No.395 issue. The name of original is,… |
Risa Jane
Agosto de 2011 Principiante |
1 voto
2639 views
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Scallops in Scallion NestsThis is an attractive, flavorful dish, ideal as the first course for an elegant dinner. The scallions, which are cooked briefly in boiling water and… |
John Spottiswood
Agosto de 2011 Avanzado |
4 votos
5603 views
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Crispy Squid with Fresh Culantro (Shado Beni) DressingI started this post in New York City where I spent the past week. Two things really define my visits to the… |
Natasha Cardinez-Singh
Agosto de 2011 Intermedio |
1 voto
335 views
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Mussels for Valentines DayMussels for Valentines DayFill a large pot with water and add mussels.In a seperate medium sized saucepan or wok style pan, sauté garlic in… |
Claudia lamascolo
Julio de 2011 Profesional |
1 voto
384 views
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Spicy Sauteed Shrimp & Quesadillas!Very spicy! Easy to make in about 15mins. Healthy but very tasty! |
ChefDiannaPrince
Julio de 2011 Intermedio |
1 voto
3276 views
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Lovely Steamed Open-shell ScallopsWhat do you think of these cute Scallops sitting prettily in their shells? Don’t you agree that they’re great… |
Blackswan
Julio de 2011 Avanzado |
1 voto
3783 views
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Spanish ScallopsThese are amazingly rich and tasty. I served these as an entree, but I think they would make an extremely good appetizer too. Make sure to serve… |
Nancy Miyasaki
Junio de 2011 Intermedio |
6 votos
3837 views
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Crustacean & Mollusk Lovers Unite!
Do you love to eat these tender, sweet, and juicy treats? Yes? Post your favorite recipes here.
I love mollusks too. Feel free to add your scallop, clam, mussel, oyster, squid, octopus, and whelk/conch recipes here.
