CookEatShare is also available in English

¡La cocina más grande del mundo!

Todas las recetas » Side dishes » European » Vegetables

	Lemon & Garlic Green Beans It is rare to have a side dish which everyone keeps reaching for instead of the main dish. That's especially true if its a fairly simple green…	John Spottiswood Agosto de 2015 Avanzado	8 votos 5 evaluaciónes 1 comentario 33840 views
	Roman-Style Spinach This is a great new way I've learned to cook spinach. I wouldn't have thought of adding sweetness to spinach, but I really like the way the…	John Spottiswood Mayo de 2011 Avanzado	5 votos 1 evaluación 2 comentarios 3952 views
	Roasted Broccoli This roasted broccoli recipe, adapted from the Barefoot Contessa, is really wonderful. It has a lot of flavor. We served it with a mild pasta, and…	John Spottiswood Enero de 2011 Avanzado	25 votos 9 evaluaciónes 6 comentarios 21183 views
	Squash Blossoms, The Edible Flowers And How To Fix Them This is the time of year when squash blossoms are found in Farmers Markets all around Sonoma. If you've never…	kathy gori Julio de 2010 Avanzado	2 votos 3780 views
	Spinach and Ricotta Balls - Gnudis I've been looking for tasty ways to cook spinach and wild greens because they are so healthful. This one is…	John Spottiswood Enero de 2010 Avanzado	6 votos 4 evaluaciónes 6 comentarios 6703 views
	Quick Broccoli Side Dish Italian seasoning and crunchy pine nuts really jazz up the flavor of this versatile veggie side dish.	Mary Shaldibina Noviembre de 2009 Intermedio	2 votos 7559 views
	Sauteed Spinach with Garlic This is a delicious and healthy dish that takes 5 minutes to make and goes with almost anything--asian, mediterranean or american. Barefoot…	John Spottiswood Agosto de 2008 Avanzado	4 votos 1 evaluación 11265 views
	Brussel Sprouts Sauteed in Garlic & Olive Oil This is a simple, tasty side dish to add to your menu. I've adapted it from Marcella Hazan's recipes for other…	John Spottiswood Febrero de 2008 Avanzado	25 votos 9 evaluaciónes 8 comentarios 63857 views