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Sauteed Zucchini and MushroomsThis is a simple and fresh tasting dish that I created myself. I don't do that very often, but I must admit this was a success. I might try adding… |
Nancy Miyasaki
Septiembre de 2011 Intermedio |
3 votos
14378 views
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My Cupcake Problem, My AnswerPagesMy Cupcake Problem, My AnswerI had a particularly tough problem last week. As far as problems go it was a pretty mild one on the Problemo… |
kathy gori
Septiembre de 2011 Avanzado |
1 voto
843 views
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Black Bean Portabella Mushroom BurgersThere is something really tasty and meaty about Portabella mushrooms.Coupled with black beans, these filling… |
judee
Septiembre de 2011 Intermedio |
1 voto
536 views
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Vegan Bolognese SpaghettiI love Italian food, especially pasta! This is the well known Bolognese Pasta recipe turned vegan. The texture and taste are almost the same as in… |
Gourmandelle LifestyleBlog
Septiembre de 2011 Avanzado |
2 votos
2688 views
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BEETroot Feta Basil Almond PESTO sauceBeat the blues with bright BEET roasted Almond Basil Pesto. Some call this radical. I call it ridiculously… |
Foodessa
Septiembre de 2011 Profesional |
2 votos
1956 views
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Make Ahead Breakfast Egg MuffinsThese little "muffins" are adapted from a Clean Eating Recipe, this recipe is for 30 egg muffins, make ahead… |
TobeNourished
Septiembre de 2011 Intermedio |
3 votos
7112 views
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Potato SaladThis salad was delicious! She cooked it yesterday and made a big bowl that could feed over 6 people but because it was so good we (my dad and I)… |
Gourmandelle LifestyleBlog
Septiembre de 2011 Avanzado |
2 votos
2613 views
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Zucchini PieCooking along with Carla and I'm calling it FOFF Thursday. Check out this weeks recipe: A light, easy but totally tasty Zucchini Pie. |
Joanne
Septiembre de 2011 Intermedio |
1 voto
4871 views
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Dill ParathaTried a dill paratha just on a whim and it turned out just great. Very aromatic and full of flavour. Served them with mango chunda or mango… |
Shirley
Septiembre de 2011 Intermedio |
1 voto
292 views
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Super Moist CornbreadI bought a cute little cornbread pan, so I had to make cornbread.It was my first time making cornbread, but not my first time eating… |
judee
Septiembre de 2011 Intermedio |
2 votos
656 views
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Eat To Live!
