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Todas las recetas » Pies & tarts » American

Ruby Red Strawberry Pie

Ruby Red Strawberry Pie

Couldn't be an easier pie to make - and perfect for summer's lighter menu fare. A nice do-ahead gelatin dessert that takes just minutes to prepare.…

Salad Foodie
Junio de 2014
Profesional
1 voto
4837 views
Milk Pie (Johnny Pie)

Milk Pie (Johnny Pie)

This an Amish dessert sometimes called Milk Pie, Johnny Pie or Sugar Pie.

Denise Sherin
Marzo de 2014
Avanzado
1 voto
3993 views
Peanut Butter Cream Pie

Peanut Butter Cream Pie

This peanut butter cream pie is made extra yummy by having a chocolate cream base and a meringue topping. It’s a little bit more work than some of…

Carolinaheartstrings
Mayo de 2013
Intermedio
1 voto
4666 views
Coconut Cool Whip Pudding Pie

Coconut Cool Whip Pudding Pie

This is very easy to make and it's delicious. This recipe will work with any pudding, with or without coconut. See pics.

myra byanka
Enero de 2013
Profesional
1 voto
7361 views
Lemon Fluff Squares

Lemon Fluff Squares

Very easy prep and inexpensive.

myra byanka
Noviembre de 2012
Profesional
2 votos
2086 views
Luscious Lemon Pie

Luscious Lemon Pie

What do you do with a pie crust and 2 boxes of lemon pudding? You Google of course. I found this easy refreshing recipe on the Kraft site. It…

Carolinaheartstrings
Agosto de 2012
Intermedio
2 votos
3238 views
Pear & Prune Pie

Pear & Prune Pie

There is something timeless about pie. Maybe it is the soft, flaky crust or the naturally sweet fruit...or perhaps it is the aromatic scent that…

Catherine Pappas
Febrero de 2012
Intermedio
2 votos
2220 views
Hawaiian Cookie Tarts

Hawaiian Cookie Tarts

These are a truly delightful treat for any occasion. I made a few revisions with the original recipe, one being that I substituted half the…

Catherine Pappas
Noviembre de 2011
Intermedio
2 votos
6020 views
Holiday Apple Pie

Holiday Apple Pie

Catherine Pappas
Octubre de 2011
Intermedio
2 votos
997 views
Strawberry Tart

Strawberry Tart

Adapted from: Reader’s Digest ~ Creative Cooking. This cookbook is a treasure of old time recipes that are too good to be left just to memory.…

Catherine Pappas
Mayo de 2010
Intermedio
2 votos
2079 views