Moroccan Cuisine Hablar
Tema | De | Mensajes | Ultima nota puesta |
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COOKWARE: The Tagine and The Couscousiere | Amos Miller |
1 reply
1 persona |
Sábado, 05 de Marzo de 2011 a las 04:40 PM |
Moroccan Tea | Amos Miller |
1 reply
1 persona |
Sábado, 05 de Marzo de 2011 a las 04:26 PM |
Basic needs for Moroccan cooking | Amos Miller |
1 reply
1 persona |
Sábado, 05 de Marzo de 2011 a las 04:23 PM |
Recetas de Moroccan Cuisine (5 of 20) Ver todo
Barbecued Lamb Moroccan StyleThis is a traditional northern african recipe called Mechouie. It's normally done with a whole lamb, but I BBQ a boneless leg of lamb butterflied |
John Spottiswood
Junio de 2008 Avanzado |
5 votos
16575 views
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Lamb Meatball and Fava Bean Tagine / MoroccoThis is truly a hand-crafted meal - it takes time. I know that only the most devoted will make this. But it… |
Amos Miller
Junio de 2011 Profesional |
5 votos
14604 views
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Orange & Black Olive SaladA Moroccan favorite, as made by my friend, Chef Paula Wolfert, as found in one of my very favorite books 'Couscous and Other Good Food from… |
Amos Miller
Noviembre de 2015 Profesional |
2 votos
13156 views
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Moroccan Sausage and ChickpeasIngredients6-7 servings cous cousInstructions1. Heat the oil in a medium saucepan over medium heat. Brown sausages for 3-5 minutes and break them… |
Daniel Saraga
Mayo de 2012 Avanzado |
2 votos
1313 views
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Tuna with Moroccan Spices and ChermoulaThis is just an outstanding appetizer. The spices do not overwhelm the flavor of the tuna, but instead… |
John Spottiswood
Agosto de 2010 Avanzado |
5 votos
7492 views
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