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Salmone Arrostito con salsa ostriche

Salmone Arrostito con salsa ostriche

Salmone crema spimaci verdurine arrotolate asparagi crema purea salsa ostriche

GianMaria Le Mura
Mayo de 2017
Profesional
1 voto
6862 views
Tomato Parmesan Salmon fillets

Tomato Parmesan Salmon fillets

...on a bed of Potatoes, Zucchini and caramelized onions. Caring for our precious HEARTS with Salmon's generous OMEGA-3 fatty acids. For a…

Foodessa
Febrero de 2012
Profesional
2 votos
1856 views
Baked Fishcake and Mushy Pea Supper

Baked Fishcake and Mushy Pea Supper

This recipe serve 2 people - you can create either 2 large, or 4 smaller fishcakes. If you can't get hold of…

Hungry Jenny
Enero de 2011
Intermedio
2 votos
1460 views
FISH stuffed FILLET rolls with goat CHEESE roasted TOMATO rolls

FISH stuffed FILLET rolls with goat CHEESE roasted TOMATO rolls

A festively looking stuffed fish fillet roll with excellently paired ingredients. Easily prepared in no time…

Foodessa
Diciembre de 2010
Profesional
2 votos
5207 views
Salmon and Pineapple Yogurt Rice

Salmon and Pineapple Yogurt Rice

http://hungryjenny.blogspot.com/2010/10/7-days-of-total-yogurt.html

Hungry Jenny
Octubre de 2010
Intermedio
1 voto
1734 views
«Polpetielli» affogati (Baby Octopus Braised in Tomato Sauce)

«Polpetielli» affogati (Baby Octopus Braised in Tomato Sauce)

Octopus is a popular food all around the Mediterranean basin and yet elsewhere it is often, for some reason,…

Frank Fariello
Septiembre de 2010
Avanzado
5 votos
9399 views
Baccalà alla napoletana

Baccalà alla napoletana

Baccalà, or salted codfish, marries especially well with tomatoes, and the marriage reaches its apogee of deliciousness in the summer, when tomatoes…

Frank Fariello
Agosto de 2010
Avanzado
2 votos
6790 views
French Cuisine: Young Cod and Lentils

French Cuisine: Young Cod and Lentils

Young cod or “Cabillaud” in French is one of those white-fleshed fish which are so easy to prepare and do not…

Robert-Gilles Martineau
Marzo de 2010
Avanzado
2 votos
1657 views
Baccala' e ceci

Baccala' e ceci

Everyone knows that Friday is fish day for Catholics (even for some lapsed Catholics like myself). A traditional Friday dish in Rome is baccala' e…

Frank Fariello
Febrero de 2010
Avanzado
3 votos
3133 views
Filetti di pesce all'acqua pazza

Filetti di pesce all'acqua pazza

Acqua pazza, or 'crazy water' is the humorous term for an extremely easy, but tasty way to poach fish--or, more…

Frank Fariello
Febrero de 2010
Avanzado
4 votos
10574 views