European

Bucatini all'amatriciana It could be said that bucatini all'amatricana and spaghetti alla carbonara are the 'Romulus and Remus' of Roman cooking. No two dishes typify the…	Frank Fariello Febrero de 2010 Avanzado	2 votos 3572 views
Penne all'arrabbiata ('Angry' Penne in a Spicy Tomato Sauce) Here's another signature dish of Roman cooking, penne all'arrabbiata or 'angry' penne, perfect for an impromtu…	Frank Fariello Febrero de 2010 Avanzado	5 votos 2 evaluaciónes 2 comentarios 7740 views
Penna alla vodka (Penne with Vodka Sauce) This 'exotic' variation on the traditional penne all'arrabbiata is always a crowd-pleaser!	Frank Fariello Febrero de 2010 Avanzado	1 voto 7979 views
Lasagna di Carnevale (Neapolitan style Lasagna) Among Angelina's generation, each of the female family members had a special dish that she was known for. My…	Frank Fariello Febrero de 2010 Avanzado	4 votos 1 evaluación 8009 views
Ciceri e Tria - Chick Pea Pasta with a Crunch Ciceri e Tria is the best loved pasta of Lecce in Apulia, and of all the Salento area. It is a simple Cucina…	Carmelita Febrero de 2010 Profesional	5 votos 3 evaluaciónes 3 comentarios 9699 views
Pasta with Garlic Breadcrumbs (Pasta con pangrattato) This thrifty pasta dish is from an era when clever home cooks had to feed large families and meat and cheese…	kathy vegas Febrero de 2010 Avanzado	13 votos 8 evaluaciónes 6 comentarios 15222 views