Todas las recetas » Chinese
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Szechuan braised chicken wingsChicken wings are great for watching sporting events; small, easy to hold, delicious and meaty. A great snack! I just served it this weekend in my… |
BestOodles
Marzo de 2011 Principiante |
1 voto
3297 views
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Black Beans Pork StewHearty pork stew! |
BestOodles
Marzo de 2011 Principiante |
1 voto
1792 views
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Steamed Nian GaoThis is a steamed glutinous rice cake that Chinese eat during the Chinese New Year to bring luck and family togetherness. |
Little Corner of Mine
Febrero de 2011 Intermedio |
1 voto
5495 views
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Cheesy Anise ChickenA random dinner I cooked up using leftovers in my fridge - which turned out surprisingly tasty so would encourage you to try it one day! |
Hungry Jenny
Diciembre de 2010 Intermedio |
2 votos
1419 views
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Aubergine Chow Mein Stir Fryhttp://hungryjenny.blogspot.com/2010/12/say-no-to-takeaway-sort-out-your-stir.html |
Hungry Jenny
Diciembre de 2010 Intermedio |
1 voto
1500 views
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Fish and Ginger CongeeI like my congee quite thick so the ratio of water to rice for me is only (!) 8:1, so about 2 litres of water for 200g rice. This makes about 4… |
Hungry Jenny
Diciembre de 2010 Intermedio |
1 voto
1844 views
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Breakfast Fried RiceUse leftover rice from the night before to fry up some speedy fried rice for breakfast.… |
Hungry Jenny
Noviembre de 2010 Intermedio |
1 voto
6322 views
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Egg Foo Young TwistI know it's a bit weird looking but this is a quick dish to whip up for breakfast or a late-night snack!… |
Hungry Jenny
Noviembre de 2010 Intermedio |
1 voto
2323 views
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Five Spice Mango PorkAdding mango into a fresh stir fry to warm through is just divine!… |
Hungry Jenny
Noviembre de 2010 Intermedio |
3 votos
2122 views
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Scallop and Prawn Noodle Stir FryUse pre-made seafood mix for a speedy and light noodle stir fry. If you don't have sake, you can easily… |
Hungry Jenny
Octubre de 2010 Intermedio |
2 votos
2516 views
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